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This recipe is from the Florentine tradition, inspired by the main "seasonal fruits", chestnuts. In fact, it is with chestnut flour that Tuscan Castagnaccio has always been prepared.
How to end a meal if not with a typical Italian dessert? In the following section of the Agriturismo.net Shop, you will find a variety of desserts typical of Italian cuisine.
Reference: Bot70
Brand: Pasticceria Centoni
Almond Cantuccini from Prato Artisan Production.
In Stock
Reference: Bot82
Brand: Zanobini Pasticceria
Artisan Meringues Gluten Free
In Stock
Reference: Bot83
Brand: Zanobini Pasticceria
Classic Carolines Artisan biscuits with raisins and puffed rice
In Stock
Reference: Bot84
Brand: Zanobini Pasticceria
Cantuccini with chocolate Artisan biscuit about 300gr
In Stock
Reference: Bot87
Brand: Bottegheria
Torta coi Bischeri typical of Pisa. The classic Tuscan from Artigiana Dolci di Pontasserchio. about 1 kg
In Stock
Reference: PIE50
Product available with different options
Reference: PIE11
Crunchy spelled grains covered with honey. Spelled is obtained by simply blowing the whole grain.
In Stock
Reference: QUI37
Brand: Pasticceria Taddeucci
The Buccellato Tostato fine of Taddeucci is a è un flagship product of the gastronomic tradition of Lucca. You can buy this product with the Food Box Dolce Sipario - Deluxe => DISCOVER