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A selection of the various typical Italian sauces and condiments, always used in the kitchen to add flavors and aromas to the foods of Mediterranean cuisine.
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Ragù "Da Cinta Senese D.O.P" BERNARDINI GASTONE
Reference: Bot7
Brand: Bernardini Gastone
Cinta senese ragù (tuscan pig sauce) Two sizes
In Stock
6,50 € -
Duck ragù BERNARDINI GASTONE
Reference: Bot8
Brand: Bernardini Gastone
Duck Ragout Various Formats
In Stock
5,50 € -
Roebuck ragù BERNARDINI GASTONE
Reference: Bot9
Brand: Bernardini Gastone
Roebuck ragù2 sizes
In Stock
5,50 € -
Hare ragout BERNARDINI GASTONE
Reference: Bot10
Brand: Bernardini Gastone
Hare Ragout Various formats
In Stock
5,50 € -
Chianina meat ragout BERNARDINI GASTONE
Reference: Bot11
Brand: Bernardini Gastone
Chianina meat ragù2 sizes
In Stock
6,00 € -
Goose Ragout Bernardini Gastone
Reference: Bot12
Brand: Bernardini Gastone
Goose sauce for pasta dishes2 sizes
In Stock
5,50 € -
Organic butter with white truffle
Reference: Bot60
Brand: I Tartufi di Teo
Condiment with butter and white truffle40 g
In Stock
10,00 € -
Porcini Mushrooms Selektia Cream 130 g
Reference: PIE43
Creamy concentrate of porcini mushrooms with the penetrating flavor typical of fresh porcini mushrooms.
In Stock
5,40 € -
S Anna pepper paté
Reference: PIE45
Pepper paté "S. Anna" farm Ingredients: peppers, onions, capers, anchovies, salt, olive oil and vinegar.
In Stock
3,70 €
