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Compared to other common grains, Etruscan wheat contains from 20 to 40%...
Bière artisanale Toscane Demetra Blonde non filtrée 100% Toscane
INGREDIENTS: Sunflower oil, 26% ricotta, tomato paste, tomato pulp,...
This recipe is from the Florentine tradition, inspired by the main "seasonal fruits", chestnuts. In fact, it is with chestnut flour that Tuscan Castagnaccio has always been prepared.
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The honey from Fattoria Uccelliera is very rich in haematopoietic minerals, those minerals that contribute to the formation of red blood cells.
This is why it is very suitable for anemicpeople, for athletes and for the elderly ones. The characteristic, slightly bitter flavor is due to the presence of tannin. It remains liquid for a long time.
Reference: PIE17
Pasta produced with durum wheat semolina harvested in the Pisan hills.
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Reference: PIE71
IL BELVEDERE ROSSO: from the Sangiovese grape a red table wine vol. 12% ruby red in color, with a vinous scent of red fruit and a fresh, slightly spicy taste. IL BELVEDERE BIANCO: 90% Trebbiano and 10% Vermentino vines give a 12% vol. white table wine with a bright yellow color, fresh and fragrant taste.
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Reference: Bot54
Brand: Fattoria Uccelliera
Wildflower Honey500 g
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Reference: QUI56
Brand: Cuor di Nonna
The lemon and ginger jam, a real revelation. Citrus fruits, very good with their elegant sweet and sour taste and virtuous for their beneficial properties for health, ginger with pleasant slightly spicy notes. You can buy this product with the Food Box Love is gluten-free => DISCOVER
Reference: Bot52
Brand: Fattoria Uccelliera
Tuscan Acacia Honey Two formats
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Reference: Bot30
Brand: Bernardini Gastone
Aged cured meat - Bernardini Gastone 400 g
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Reference: Bot63
Brand: Opificio Birrario
Glaux Amber beer of pure malt
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