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Compared to other common grains, Etruscan wheat contains from 20 to 40%...
Bière artisanale Toscane Demetra Blonde non filtrée 100% Toscane
INGREDIENTS: Sunflower oil, 26% ricotta, tomato paste, tomato pulp,...
This recipe is from the Florentine tradition, inspired by the main "seasonal fruits", chestnuts. In fact, it is with chestnut flour that Tuscan Castagnaccio has always been prepared.
PIE31
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Condiment based on balsamic vinegar of Modena I.G.P with truffles.
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Condiment based on balsamic vinegar of Modena I.G.P with truffles.
Condiment that combines the indisputable flavor of balsamic vinegar of Modena with the prized truffle. Suitable for dressing salads, grilled meat or fish, cheeses, fruit, ice cream and desserts.
Ingredients: Concentrated grape must, "Balsamic Vinegar of Modena I.G.P." 39% (wine vinegar, cooked grape must, color: E150d), modified corn starch flavoring.
Contains sulfites.
Reference: PIE5
Artichoke paté "S. Anna" farm Ingredients: 90% artichokes, vinegar, capers, parsley, salt and olive oil.
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Reference: PIE11
Crunchy spelled grains covered with honey. Spelled is obtained by simply blowing the whole grain.
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Reference: PIE17
Pasta produced with durum wheat semolina harvested in the Pisan hills.
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Reference: QUI15
Brand: Tenuta Maria Teresa
Extra Virgin Olive Oil is a product of the Maria Teresa Estate in San Martino in Vignale, in the province of Lucca. It is one of the flagships of this small farm. You can buy this product with the Food Box Lume di Candela Deluxe => DISCOVER