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Compared to other common grains, Etruscan wheat contains from 20 to 40%...
Bière artisanale Toscane Demetra Blonde non filtrée 100% Toscane
INGREDIENTS: Sunflower oil, 26% ricotta, tomato paste, tomato pulp,...
This recipe is from the Florentine tradition, inspired by the main "seasonal fruits", chestnuts. In fact, it is with chestnut flour that Tuscan Castagnaccio has always been prepared.
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Artisan ragù prepared with first choice meat.
Jar of Roe deer-based pasta sauce.
NO GMO
Reference: Bot6
Brand: Bernardini Gastone
Venison Ragù 2 sizes
In Stock
Reference: Bot5
Brand: Bernardini Gastone
Wild Boar Ragout Various Formats Weight approx. 300 g
In Stock
Reference: Bot10
Brand: Bernardini Gastone
Hare Ragout Various formats
In Stock
Reference: PIE74
Ingredients: artichokes, peppercorns, bay leaves, wine vinegar, oil and salt.
In Stock
Reference: Bot5
Brand: Bernardini Gastone
Wild Boar Ragout Various Formats Weight approx. 300 g
In Stock
Reference: PIE43
Creamy concentrate of porcini mushrooms with the penetrating flavor typical of fresh porcini mushrooms.
In Stock
Reference: Bot30
Brand: Bernardini Gastone
Aged cured meat - Bernardini Gastone 400 g
In Stock
Reference: Bot63
Brand: Opificio Birrario
Glaux Amber beer of pure malt
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