Cantuccini of Prato Centoni

Tuscan cantucci with almonds Centoni are fresh products. As soon as your order is received, it usually takes 2-3 days to get the product fresh out of the oven.

Pasticceria Centoni is one of the historic pastry shops in the province of Pisa. Mrs.Centoni has been producing for years the traditional Christmas sweets that are eaten in Tuscany during the holidays: panforte in 3 variants (traditional, figs and walnuts and chocolate), ricciarelli (traditional with almonds or walnuts), cantuccini with almonds and chocolate. She also produces other typical sweets such as the "Zuccherini" of Pisa. 

It is important to underline that the sweets, in addition to the allergens indicated on the label on each product, are made in a laboratory that also uses other allergens such as nuts, eggs, flour, etc. The complete list of allergens is indicated in the product sheet.

Fresh product