Continue shopping
Compared to other common grains, Etruscan wheat contains from 20 to 40%...
Bière artisanale Toscane Demetra Blonde non filtrée 100% Toscane
INGREDIENTS: Sunflower oil, 26% ricotta, tomato paste, tomato pulp,...
This recipe is from the Florentine tradition, inspired by the main "seasonal fruits", chestnuts. In fact, it is with chestnut flour that Tuscan Castagnaccio has always been prepared.
The Remagno Red from the Mareli estate is a wine made entirely from Sangiovese, Syrah and Merlot grapes.
You can buy this product with the Food Box Mosto d'Uva => DISCOVER
Warning: Last items in stock!
Availability date:
You can buy this product with the Food Box Mosto d'Uva => DISCOVER
The Remagno Red from the Mareli estate is a wine made entirely from Sangiovese, Syrah and Merlot grapes.
It is produced in Montemagno, a group of small villages between Lucca and the coast, along the Via Francigena, and is made from biodynamic agriculture.
Produced in the vineyards of the Mareli estate, Remagno is a natural wine with a marked territorial imprint, influenced by the Mediterranean coast and the northern end of the Lucca hills.
It is aged in oak barrels for twelve months and other six in the bottle. A red with a dynamic and fresh palate that gains its grit with aromatic complexity returns.
Reference: QUI26
Brand: Az. Agricola Il Calamaio
The Poiana Red Wine from the Il Calamaio farm is a true Tuscan Sangiovese. You can buy this product with the Food Box Mosto d'Uva => DISCOVER
Reference: Bot71
Brand: Usiglian Del Vescovo
Barbiglione IGT Tuscan red wine750 ml
In Stock
Reference: PIE32
Composition Three different types all in purity: Monovitigno di Sangiovese, Monovitigno di Merlot, Monovitigno di Ciliegiolo
In Stock
Reference: Bot5
Brand: Bernardini Gastone
Wild Boar Ragout Various Formats Weight approx. 300 g
In Stock
Reference: Bot7
Brand: Bernardini Gastone
Cinta senese ragù (tuscan pig sauce) Two sizes
In Stock
Reference: Bot30
Brand: Bernardini Gastone
Aged cured meat - Bernardini Gastone 400 g
In Stock